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baking from the heart

As a person with Celiac Disease and a love for excellent food, I wanted to develop recipes that I could enjoy within the confines of my dietary restrictions. I started Tasty Bakery in 2009 with a vision to share these recipes with my community. 

Tasty Bakery is a dedicated gluten-free establishment in Ann Arbor, Michigan. Our mission is to offer products that can be enjoyed by everyone whether they are gluten intolerant or not. All of our products are gluten-free, soy-free, and corn-free. Additionally, we offer grain-free, dairy-free, vegan, and low-glycemic options. Our high-quality artisan baked goods are indiscernible from any traditional glutinous baked goods. 


Our team strives to make our products for those who appreciate well-crafted foods. We bake in small batches, using predominantly natural and organic, local and fair-trade ingredients with no preservatives.


We look forward to seeing you around Ann Arbor!


Julie Rabinovitz

Founder, Tasty Bakery

photo by tyra overby
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